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 Welcome to my eBay Store. I have been selling on Ebay part time for a while but I am opening my store for the first time, and I welcome input, advice, and comments to improve my store so I can contribute to the Ebay community in a positive way. I play "nice," so be professional.

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HAPPY MARDI GRAS from New Orleans... I am a very nice, pleasant, professional and friendly ebayer, and I always try to put something extra in my shipments as a thank you. So if you are not happy with something, please contact me first my email. I don't make the USPS prices. I just quote them. If you agree to the terms and prices in the add please don't complain later. I am open to questions and comments and will always try to get you the product in the quickest best packaged way possible. Always feel free to contact me with questions. Oh, I use recycled shipping materials to save money on shipping costs so I can offer "free shipping" deals AND be environmentally friendly too. Thank You for your business.
  
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THREE Enesco Growing up girls age 2, 4, 10 perfect shape S#C3
 
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Scholastic Pocket Thesaurus Special Abridged Edition store#4878
 
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Provide Business With A Net Presence- IDI with Success Magazine store#2772
 
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Health and Longevity- Why Aging Is a Mistake by Maharishi Ayur-Ved store#2581
 
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I Can't Believe I Said That! : An Autobiography by Kathie Lee Gifford store#932
 
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Unique Hand made Wood Cat figure  store#G1
 
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Vinegar Decanter with broken Music Box  Krewe of Iris 1960 Gift store#D2
 
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Smart Choice SET OF 3 bottle cap dispensers BRAND NEW #G2 ***
 
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VINTAGE BOOK.... Square Copicaster Tables P.D. Nielsen  #4274
 
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Table cloth that is elegant with a practical price S#D14
 
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You've Got It Made by Marian Burros (1994, Hardcover)  STORE#3270
 
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The Tribeca Grill Cookbook : Celebrating Ten Years of Taste by Judith  STOR#3271
 
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Chrome Coil cover w/ chrome script P#DS-376606 85-99 except twin cam (GS-77)SF8
 
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Party Food : Simple and Delicious Easy-to-Make Recipes (2002, Hardcover) S#3272
 
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THE ASIAN COOK by Linda Doeser a complete encyclopedia of classic STORE#3272
 
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Cooking with Great Cooks : Very Best Recipes from America's Great Cooks S#3273
 
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Gourmet Getaways : A Taste of North America's Top Resorts by John Bigley S#3274
 
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Pillsbury Annual Recipes 2009 hardcover S#4607
 
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$9.99
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New Provencal Cuisine : Innovative Recipes from the South of France #4610
 
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Taste of Home's 2007 Quick Cooking Annual Recipes (2007, Hardcover) #4609
 
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Bon Appetit Christmas by Bon Appetit Magazine Staff (1995, Hardcover) #4612
 
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$9.99
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Food and Wine's Favorite Desserts : More Than 150 Recipes from America's...#4613
 
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Southern Living 2002 Garden Annual (2002, Paperback) #4614
 
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Southern Living Our Best One-Dish Meals-Leisure Arts Staff 1995, Hardcover)#4608
 
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HOUSE & GARDEN'S NEW COOK BOOK by the editors of House & Garden STORE#3275
 
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After Work Cook Book by Better Homes and Gardens Editors (1983, Hardcover)S#3279
 
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Holiday Collection by Food and Wine Magazine Editors (Hardcover) STORE#3280
 
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Easy Entertaining by Bridget Jones (1995, Hardcover) STORE#3281
 
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The Complete Cooking Light Cookbook (2003, Hardcover, Revised) STORE#3282
 
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Best of James Beard by Outlet Book Company Staff and Random House Value ST#3283
 
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French Culinary Institute's Salute to Healthy Cooking by Andre Soltner ST#3284
 
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Butterfly Records (Special Programmer's Edition) Denise McCann ON VINYL s#A62
 
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Floyd Cramer Gets Organ-ized ON VINYL S#A69
 
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O.C. Smith Hickory Holler Revisited ON VINYL S#A68
 
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FRANKIE LAINE YOU GAVE ME A MOUNTAIN On Vinyl S#A14
 
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Christmastime in Carol and Song ON VINYL S#A58
 
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The Flavors of Bon Appetit Vol. 4 by Bon Appetit Editors (1997, Hardcover)S#3285
 
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Celebration of Women Chefs : Signature Recipes from 30 Culinary Masters S#3286
 
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The Running Book by The Editors of Consumer Guide (1978, Hardcover) store#543
 
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Cooking Provence : Four Generations of Traditions and Recipes by Joan STORE#3289
 
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The Perfect Summer by Luanne Rice (2003, Paperback) store#809
 
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$6.99
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The Last Chance Diet by Dr. Robert Linn (1977, Paperback) store#802
 
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Food and Wine : An Entire Year of Recipes (2006, Hardcover)  STORE#3290
 
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Ainsley Harriott's Gourmet Express by Ainsley Harriott and Dorling STORE#3293
 
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Recipes from Historic America : Cooking and Traveling with America's Finest#3294
 
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Alfresco Dining by Marie Abadie (2003, Paperback)  STORE#3295
 
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Being Human Vol. 12 by Peter David (2001, Paperback) store#826
 
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$6.99
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BETTER HOMES & GARDENS BARBECUE BOOK STORE#3296
 
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